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Thyme
Thymus vulgaris
Thyme, with its delightful fragrance and culinary versatility, is a valuable addition to your garden. Whether you’re an experienced gardener or just starting, cultivating thyme can be a rewarding and straightforward experience.
Its typical narrow grey/green leaves can be picked as needed. Great for flavouring almost anything including meat, fish, soups and stews. Attracts bees. Good for borders, rock gardens and pots.
Quick Sowing Guide
Method | Sow direct |
---|---|
Sowing Depth | 3mm |
Season | Spring and summer |
Germination | 14-21 days @ 18-21°C |
Hardiness/Life Cycle | Hardy perennial |
Plant Spacing | 30cm |
Position | Part or full sun, well drained soil |
Harvest | 70-90 days |
Best Months to Sow
J | F | M | A | M | J | J | A | S | O | N | D | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Cool | ✔️ | ✔️ | ✔️ | ✔️ | ||||||||
Temperate (Illawarra) | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ||||||
Sub-Tropical | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ||||
Tropical | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | |||||
Arid | ✔️ | ✔️ | ✔️ | ✔️ |